Role of Different Ingredient on the quality and processing of Mayonnaise Oil– It is the main ingredient in mayonnaise and therefore it has a large influence on the quality of the final product. The amount of oil dispersed in the mayonnaise contributes to the viscoelastic behaviour and stability of the product. The oil also impacts […]
Tag Archives: Food Processing
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What is Jam/Jelly Processing Plant ? Jams and jellies are spreads typically made from fruit, sugar, and pectin. Jelly is made with the juice of the fruit while jam uses the meat of the fruit as well. Jams and jellies are prepared to preserve fruits by using sugar and pectin either added from outside or […]