Tag Archives: milk pasteurization in Argentina

What is Milk Pasteurization?

Why is Milk Pasteurized?

Pasteurization Overview Pasteurization is the process of heating milk to a high enough temperature for a long enough time to kill illness-causing germs. Pasteurized milk is milk that has gone through this process. The main objectives of pasteurization are as follows: To increase milk safety for the consumer by destroying disease causing microorganisms (pathogens) that may […]

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